A review of food-policy argentina in the last 50 years

Abstract

The present work turns on an analysis in the implementation of political food in the Argentina, considering the economic and social situation of every period. It has been elaborated on the basis of bibliographical review on the subject matter and to the exhaustive analysis of programs and national projects; confirming with warning associate economic that help to throw light on some decisions and indecisions that have been given in the public área along the history in our country. Argentina already possessesa Law of Food Security that is employed at the unification of the only record of subjects of right adressees of food benefits. A more wide look of the food problematics he assures that the work should be united and the situations of obesity, overweight and fall carves they are approached from an integral and interdisciplinary look.